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Sous Chef
 
Title: Sous Chef
Category: Food & Beverage
Job type: Permanent
Job status: Full Time
Salary: £27,000.00 - £28,000.00
Salary per: annum
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Description:
Sous Chef, £28,000 plus tips and excellent benefit package, all fresh Gastro Pub, Watford.

Sous Chef, £32,000 available for this reputable Gastro Pub located close to Watford. Working in a large team, your role will be to support the Head Chef to ensure the highest of standards are met and pushed further. Great company to work for with mainly all straight shifts. Our Client has an expanding portfolio so a chance for progression within the group is a real possibility.

JOB DESCRIPTION

As Sous Chef you will help manage the kitchen in the production and service of the best quality menus using the freshest ingredients. Your role will involve deputising in the absence of the Head Chef so good management skills are needed. Motivation and inspiration are essential to communicate the way forward and continue in the restaurants success. 5 out of 7 days with a mix of shifts.

REQUIRED EXPERIENCE

The successful candidate will have the ability to prepare foods to a high standard, good man management skills, hardworking and will have good communication skills. Experience in a similar Chef position is essential. Catering qualifications are a must. A proven track record, strong development, career driven with fresh ideas will express drive, success and passion for the position.

BENEFITS

Chance to place your own emphasis on the kitchen, Excellent career prospects, Tip share, Meals on duty, company incentives are included with this position.

QUALIFYING CANDIDATES

In accordance and compliance with the "Asylum and Immigration Act 1996" all applicants applying for the above position will be required to provide evidence of their eligibility to live and work in the United Kingdom. Unfortunately, at this point in time we are unable to accept applications from anyone not living in the U.K.

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